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Scutellaria baicalensis straw improves nutritional and flavor quality of mutton via regulating the expression of IMP-related genes

A biomedical paper record. This page preserves its title, publication metadata and identifier, not the full article. The title alone does not establish the study findings or their clinical importance.

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No clinical review has been performed. This record is not a treatment recommendation, eligibility confirmation or current availability guarantee.

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Paper metadata

Worldwide health knowledge / Healthcare records